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Age Song | March 27 2011 | Paula Hertel
AgeSong at Lakeside Park may well be the first Certified Green Restaurant in a senior living setting. The community uses fresh local (sometimes community grown) produce available; engages in composting, recycling, and using biodegradable products; and continually seeks ways to reduce energy and cook foods that are healthier for the environment. The community is a member of the Green Restaurant Association, which has provided assistance for measuring energy savings, training, nutritional improvement, and other aspects of green dining. Since the program began, AgeSong has reduced its energy costs by 3 to 5 percent and increased composting and recycling by 20 percent.
Excerpt from the article "2011 Best of the Best" by Whitney Redding, Assisted Living Executive | March/April 2011